Lasagna Soup

Introduction

Lasagna soup is a warm, hearty, and comforting dish that captures all the beloved flavors of traditional lasagna in a cozy bowl. This recipe is perfect for those chilly nights when you crave the rich, savory goodness of lasagna but want something a bit easier and quicker to prepare. Join us as we explore the delightful world of lasagna soup, a sure-fire way to bring comfort and joy to your dining table.

Who is This Recipe For?

This lasagna soup recipe is ideal for busy families, individuals looking for a comforting meal, and anyone who loves Italian cuisine but wants a simpler, less time-consuming alternative to traditional lasagna. Whether you’re an experienced cook or just starting, this recipe is straightforward and satisfying.

Why You’ll Love This Recipe

  • Quick and Easy: Enjoy the rich flavors of lasagna without the lengthy preparation and baking time.
  • One-Pot Wonder: Minimal cleanup required, making it perfect for busy weeknights.
  • Customizable: Easily adapt the recipe to suit your taste preferences or dietary needs.
  • Comforting and Delicious: The perfect blend of savory broth, tender pasta, and melty cheese.

Ingredients

  • 1 lb ground beef
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 can (15 oz) diced tomatoes
  • 1 can (15 oz) tomato sauce
  • 4 cups beef broth
  • 2 cups water
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 tsp Italian seasoning
  • Salt and pepper, to taste
  • 8 lasagna noodles, broken into pieces
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Fresh basil, for garnish

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