* Ingredients :
°2 cups canned pumpkin
°1/2 cup sugar
°8 oz soft cream cheese
°2 8 oz containers of Cool Whip or other whipped cream
°1 tablespoon cinnamon
°2 teaspoons pumpkin pie spice
°1 tsp nutmeg
°1 x 3.4 oz instant vanilla pudding
°1 cup milk
°2 x 9-inch graham cracker crust
*HOW TO MAKE