Oven Roasted Smoked Sausage and Potatoes

Ingredients:

  • 1 package (14 ounces) smoked sausage, sliced into 1/2-inch pieces
  • 1.5 pounds potatoes, washed and cut into 1-inch pieces
  • 1 onion, peeled and chopped
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • Fresh parsley, chopped (optional for garnish)

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