BEEF ENCHILADA CASSEROLE

Beef Enchilada Casserole is a delicious and comforting Mexican-inspired dish made with layers of tortillas, seasoned ground beef, cheese, and enchilada sauce. It’s similar in flavor to traditional enchiladas but is prepared in a casserole form, making it easier to serve and great for feeding a crowd. Here’s a simple recipe to make Beef Enchilada Casserole:

Ingredients:

• 1 pound ground beef
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 (10-ounce) can red enchilada sauce
• 1 (14-ounce) can diced tomatoes, drained
• 1 (4-ounce) can diced green chilies
• 2 cups shredded Mexican blend cheese
• 8 small corn or flour tortillas
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• Salt and pepper to taste
• Sour cream, diced tomatoes, sliced olives, and fresh cilantro for garnish (optional)

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