BEEF ENCHILADA CASSEROLE

Beef Enchilada Casserole is a delicious and comforting Mexican-inspired dish made with layers of tortillas, seasoned ground beef, cheese, and enchilada sauce. It’s similar in flavor to traditional enchiladas but is prepared in a casserole form, making it easier to serve and great for feeding a crowd. Here’s a simple recipe to make Beef Enchilada Casserole:

Ingredients:

  • 1 pound ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 (10-ounce) can red enchilada sauce
  • 1 (14-ounce) can diced tomatoes, drained
  • 1 (4-ounce) can diced green chilies
  • 2 cups shredded Mexican blend cheese
  • 8 small corn or flour tortillas
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • Sour cream, diced tomatoes, sliced olives, and fresh cilantro for garnish (optional)

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