Pepperoni and Cheese Crescent Roll-Ups

Instructions:

1. Preheat the Oven

Preheat your oven to the temperature recommended on the crescent roll package. Usually, it’s around 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.

2. Prepare the Ingredients

Open the tube of crescent roll dough and carefully unroll it onto a clean surface. Separate the dough into triangles along the perforated lines.

3. Layer Pepperoni and Cheese

On each crescent roll triangle, place a few slices of pepperoni (around 4-5 slices, depending on their size). Sprinkle a generous amount of shredded mozzarella cheese on top of the pepperoni.

4. Season the Roll-Ups

Sprinkle a pinch of grated Parmesan cheese, a dash of garlic powder, dried oregano, and, if you like a bit of heat, a touch of crushed red pepper flakes onto each roll-up.

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