Honey Glazed Pork Ribs

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Are you looking for a delicious and juicy dish that will satisfy your appetite? Look no further than this recipe for costilla de cerdo a la miel, which combines the succulence of pork ribs with the sweetness and stickiness of a honey sauce.

Ingredients:

  • 1 rack of pork ribs, cut into individual sections
  • Salt and pepper to taste
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1/2 cup of honey
  • 1/4 cup of soy sauce
  • 2 tablespoons of tomato sauce
  • 2 tablespoons of apple cider vinegar
  • 1 tablespoon of dijon mustard
  • 2 tablespoons of olive oil
  • 2 cloves of garlic, minced
  • Lemon slices for garnish (optional)
  • Fresh parsley for garnish (optional)

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