Cheesy Beef and Potato Roll-Up

If you’re on the hunt for a hearty, delicious, and crowd-pleasing dish, look no further than the Cheesy Beef and Potato Roll-Up. Combining tender beef, creamy mashed potatoes, and gooey cheese, all wrapped in a golden pastry, this recipe is a guaranteed hit for any meal. Whether it’s a family dinner or a special occasion, this roll-up is sure to impress.

Why You’ll Love This Recipe

This Cheesy Beef and Potato Roll-Up is the ultimate comfort food. It’s an all-in-one meal that’s easy to prepare, packed with flavor, and perfectly satisfying. The combination of savory beef, smooth mashed potatoes, and melted cheese all encased in a crispy crust makes for a mouthwatering dish that everyone will love.

Who This Recipe Is For

This recipe is perfect for anyone looking for a fulfilling and tasty meal. It’s especially great for:

  • Families needing a quick and easy dinner solution
  • Home cooks wanting to impress their guests with minimal effort
  • Anyone who loves classic comfort foods with a twist

Ingredients

  • 1 lb ground beef
  • 2 cups mashed potatoes (prepared from scratch or instant)
  • 1 cup shredded cheddar cheese
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp paprika
  • 1 package puff pastry sheets (2 sheets), thawed
  • 1 egg, beaten (for egg wash)

Kitchen Equipment Needed

  • Large skillet
  • Mixing bowl
  • Rolling pin
  • Baking sheet
  • Parchment paper
  • Pastry brush

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