This Steak with Shrimp & Lobster Sauce is a decadent dish that combines perfectly cooked steak with a rich, creamy seafood sauce. Ideal for special occasions or a fancy dinner at home, this meal is sure to impress!
Ingredients
- For the Steak:
- 2 ribeye steaks (or your preferred cut)
- Salt and pepper, to taste
- 2 tablespoons olive oil or butter
- 2 cloves garlic, minced
- Fresh herbs (like rosemary or thyme) for garnish (optional)
- For the Shrimp & Lobster Sauce:
- 1 cup cooked shrimp, peeled and deveined
- 1 cup lobster meat, cooked and chopped (or canned lobster)
- 1 tablespoon butter
- 1/2 cup shallots, finely chopped
- 1 cup heavy cream
- 1/2 cup chicken or seafood broth
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)