Thanksgiving Turkey and Cranberry Crescent Ring
Ingredients:
2 cans refrigerated crescent roll dough
2 cups cooked turkey, shredded
1/2 cup cranberry sauce
1/2 cup cream cheese, softened
1/4 cup mayonnaise
1/4 cup Dijon mustard
1/2 cup shredded Swiss cheese
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup fresh parsley, chopped (optional)
Directions:
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